The grill pattern is the chef’s signature. Adorn salmon steaks, beef steaks and vegetables with the same pattern using the Cast Iron Grid. This cast iron grid ensures perfectly sealed meat that retains its juices. Have you signed your dish? Then dish it up.

Don’t those sizzling, crackling noises sound great? Place your hamburgers, short ribs, pork chops and tuna on the Cast Iron Grid. Aubergines, courgettes, asparagus and peppers will also display the characteristic grill pattern. The Cast Iron Grid will heat up quickly and can withstand very high temperatures.